Premium lounge brand Kyra, a venture from Airport Dimensions, SSP and Travel Food Services Limited (TFS), is expanding its footprint in the Asia Pacific region with a second space at Hong Kong International Airport (HKIA). The lounge builds on the strong performance of the first Kyra Lounge, opened in summer 2024, reflecting rising demand for enhanced airport hospitality across one of the world’s fastest-growing aviation markets.
Situated in Terminal 1’s West Hall near Gate 40, the 1,200-square-metre lounge will offer seating for 230 guests along with a variety of dining, relaxation and work-friendly areas. Kyra started welcoming travellers into a contemporary space reflective of the brand’s signature elevated and design-led aesthetic from 10th January.
A premium food and beverage offering is central to the Kyra Lounge experience. The menu blends distinctive Hong Kong flavours with well-loved international classics, supported by a bar programme of exclusive craft signature cocktails and mocktails, reinforcing the brand’s commitment to place-led hospitality first introduced with its debut lounge.
The built environment stays true to Kyra’s core brand proposition, inspired by the natural rhythm of light, energy, and emotion across a 24-hour cycle. Each area of the lounge is carefully designed to offer different energy levels, supporting moments of rest, recharge, or focus, regardless of an individual's time zone or itinerary. Through deliberate shifts in light, colour, and texture, Kyra creates an intuitive environment that actively supports traveller wellbeing and influences how guests feel and move throughout their journey.
The first Kyra Lounge at HKIA has already gained strong recognition, including winning Asia Pacific Lounge of the Year 2025 in the Priority Pass Excellence Awards and being named Asia’s Leading Airport Lounge 2025 at the World Travel Awards, signaling significant demand for the Kyra experience both within and beyond Hong Kong.
The strong performance of the first Kyra Lounge reflects the strength of the three-way partnership, with Airport Dimensions, SSP and TFS working in concert to create a compelling, guest-focused airport experience, aligned with the expectations of today’s travellers. With the second Kyra offering, the partners are poised to build on that momentum, to create another standout space for guests at HKIA. Airport Dimensions provides the overarching design nous and guest-experience vision, ensuring consistency as the Kyra brand expands. SSP, a global leader in travel dining, brings culinary creativity and robust operational capability. TFS contributes regional hospitality and operational excellence to support the delivery of a smooth, premium experience.
Kyra Lounge is open to all travellers at Hong Kong International Airport, regardless of airline or ticket class, offering a premium hospitality experience for every journey. Access is available to Priority Pass members, the world’s leading airport lounge and travel experiences program, as well as LoungeKey cardholders. Travellers can also purchase entry online or at the lounge, subject to availability.
Errol McGlothan, President EMEA & APAC at Airport Dimensions, said: “Having a second Kyra Lounge at Hong Kong International Airport within such a short timeframe is a milestone we are extremely proud of. It reflects not only the appetite from travellers for high-quality airport experiences, but also the strength of our partnership with SSP and TFS."
"APAC continues to be a major growth region for Airport Dimensions, and Hong Kong is a strategic hub where we see tremendous opportunity. With this new lounge, we are expanding our vision for Kyra and offering even more guests an experience that is both welcoming and distinctly reflective of the region.”
Jonathan Robinson, CEO, SSP Asia Pacific, said: “We’re delighted to extend the Kyra experience at Hong Kong International Airport alongside Airport Dimensions and TFS. This second lounge represents an exciting next step in our shared ambition to elevate hospitality across the region. Our team has drawn on deep expertise in travel dining to create menus that balance global favorites with flavors that resonate locally, and we’re proud to contribute to a space that reflects the energy, diversity and expectations of today’s APAC travellers.”
Varun Kapur, MD & CEO, Travel Food Services Limited, said: “The growth of the Kyra brand at HKIA is a testament to how effective collaboration can elevate the passenger experience. TFS is pleased to contribute its strong operational expertise in lounges to this next chapter, ensuring the new lounge delivers warm, attentive service and a high standard of hospitality. Alongside Airport Dimensions and SSP, we’re proud to be a part of the evolution of airport experiences across the region.”
